Yogurt

So, I bought a yogurt machine for $12 a long time ago, and then I never never used it. I finally decided it was about time to try it out. It worked great! This morning I had some delicious yogurt with NJ blueberries (which were plump and juicy). I ended up using Fage as a starter, and I processed the batch for about 5 hours, which was enough to make it solid, but not too tart (not as tart as the Fage at least). I think I'm going to look for a powder starter for future batches, because it does seem a little pointless to have to buy a yogurt to make more yogurt. Anyway, I love it when I make stuff and it's easy and turns out well.